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AIP Red White & Blueberry Ice Cream

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 AIP Red White & Blueberry Ice Cream
A dairy free, gluten free, refined sugar free, AIP, SCD, completely paleo "ice cream" to satisfy your cravings without making you sick or packing on the pounds. This is a perfect refreshing treat for the fourth of July.
Course dessert
Prep Time 30 minutes
Cook Time 5 minutes
Passive Time 1 hour
Servings
people
Ingredients
aip red white & blueberry ice cream
Instructions
  1. Combine 2 cups of blueberries, 1/2 frozen banana, and 1/4 cup full fat coconut milk in a food processor (or blender)
  2. Blend the ingredients until your "blue" layer is smooth
  3. Evenly distribute the blueberry ice cream into 5 small mason jars or a container of choice
  4. Blend 2 1/2 frozen bananas and 1/4 cup full fat coconut milk until smooth
  5. Evenly distribute the "white" layer into the mason jars
  6. Blend 2 cups frozen strawberries with 1/4 cup full fat coconut milk until smooth
  7. Evenly distribute the "red" layer into the mason jars
  8. Freeze one hour & enjoy immediately or store in your freezer for a sweet, healthy treat
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